Our mission is to supply you with the finest beef available. To do this George uses his wealth of experience in cattle farming to source only the finest animals. These are all produced on local family run farms, slaughtered as close to the farm as possible and then hung on the bone in our own chillers at our butchery, bringing you the very best eating experience possible.

Use the links to navigate to our offerings of joints, steaks, other (mince etc) and offal.

All our prices are guide ONLY, final price dependant on delivery weight. Some items are marked as pre-order, this is because we are either out of stock, the item is made to order or we do not stock it.

If we don't list it it doesn't mean we can not get it! Please ask one of our team who will be able to help.

Red Oak Simmentals

                                                                           Grazing the water meadows along the Great        

                                   River Ouse, outstanding quality beef.

Born, raised and finished this is our own herd of cattle. 

They are all pedigree Simmentals and treated as part of the family.

Our Mellow Moos of spend the spring, summer and part of autumn grazing lovely meadows with the winter months spent housed

where they are fed on silage and hay collected during the summer months. The majority of the

herds also calve over the housed period, this way they recieve the best possible care whilst looking

after their babies.

All our cattle are members of a health scheme, classed as Elite

status meaning they are free of BVD, Lepto, IBR and Johne's disease. As well as supplying Mellow

Meats, we also sell to some high-end customers including Harrods, Marks &

Spencer and Ascot Racecourse for Royal Ascot week to name a few.

Upper Spernal Farm

                                                          From the home of Purity Beer, beef raised in the

                                               beautiful countryside in the heart of Warwickshire.

The cattle at Upper Spernal Farm are a mix of Pedigree Longhorn and Longhorn crossed with Red 

Aberdeen Angus. The Longhorn breed dates back to the 1700's, being very popular in the Craven district of  

Yorkshire. In 1760 a farmer in Leicestershire took on improving the breed, by 1810 the majority of beef

cattle in the Midlands were of improved Longhorn type. Fast forward to 1970 and the

Longhorn breed was classed as a rare breed when the Rare Breeds

Survial Trust was formed. Since then the breed has steadily grown and is no longer classed

as a rare breed with over 12,000 registered females in the UK. One of these breeders is

Granville at Upper Spernal Farm. Mellow Meats' connection with Granville started when he brought

a Pedigree Red Angus bull from George for his breeding program, hence we have the connection

and are very proud to offer this amazing beef to our customers.